Do you love Mediterranean Diet recipes?
You can live the Mediterranean Diet & Lifestyle by eating delicious food that is strictly Mediterranean or experimenting with cross-overs. You’ll find that we have many cultural cross-over dishes in our Mediterranean Diet Recipes box.
Check out our Mediterranean Diet recipes.Â
This is a Mediterranean Indian fusion dish that hits the spot in any season. You’ll find it perfect for lunches or for dinner with a soup and bread.
Enjoy!
Photo Credit: Christine Dutton
Garlicky Curry Chicken Salad with Currants
Ingredients
- 1 grilled chicken breast (chopped)
- 1 stalk celery (chopped)
- 1/4 cup toasted hazelnuts (chopped)
- 1/4 cup currants
- 1/4 cup mayonnaise (to start)
- 1/4 tsp curry powder
- 1/8 tsp onion powder
- 1/4 tsp aleppo pepper
- 2 scallions, thinly sliced
- Salt & Pepper to taste
- 4 large lettuce leaves
Instructions
- Mix together all ingredients except the lettuce
- Serve curried chicken salad atop the lettuce leaves.
Nutrition
Calories: 247kcalCarbohydrates: 10gProtein: 15gFat: 17gSaturated Fat: 2gTrans Fat: 1gCholesterol: 42mgSodium: 139mgPotassium: 338mgFiber: 2gSugar: 7gVitamin A: 1946IUVitamin C: 7mgCalcium: 42mgIron: 2mg
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About the Author: Christine Dutton
Christine is the Wellness Manager with Mediterranean Living. She is passionate about wellness, fitness and food. Basically, she runs to eat! You can find her in the kitchen, experimenting with recipes or in the great outdoors on a long training run. She has a long-time love for Asian and Mediterranean cuisine and she particularly loves cooking with vegetables. She considers making
vegetable carpacios to be a hobby. You can count on her to do too early stalking of farm fields in Hadley for local asparagus and waiting with baited breath for the Mountain View CSA and Golonka Farm Stand to open for the summer season. She loves supporting the local food economy through her service with the River Valley Market board of directors in Northampton, MA.
